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Guatemala Huehuetenango


Washed, heavy body and medium acidity, notes of chocolate, caramel, blackberry and orange.

This high altitude region is the highest and driest of the non volcanic regions in Guatemala. Much of the dry, hot winds originate from Mexico and the Tehuantepec plain. These additional layers of heat protect the Huehuetenango region from frost and the ability to grow at altitudes of 2000m above sea level.

Guatemala Huehuetenago

SKU Guat-1 Category:

Additional information


Medium Roast, Medium Dark Roast, Dark Roast


Ground, Whole

Ground Type

Coarse (French Press), Medium (Drip), Fine (Moka), Extra Fine (Cone Drip), Espresso, Turkish


12 oz., 16 oz., 5 lb.


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